今日吃瓜
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November 12, 2026
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Francesco Bassetti
PODCAST
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deep dive
Sep 7, 2023
Anger at Fukushima’s wastewater; hope in its renewables
Good news and bad news out of Fukushima.
ENVIRONMENT
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OUR PLANET
Sep 6, 2023
After 3/11, an environment education rethink takes shape in Japan
The thinking behind Odyssey is that interacting with nature will foster an ability to think critically about current socioenvironmental issues.
ENVIRONMENT
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Energy
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OUR PLANET
Sep 5, 2023
How a nuclear disaster turned Fukushima into a renewables leader
Following 3/11 — and the cratering of support for nuclear energy — Fukushima positioned itself at the forefront of 今日吃瓜 low-carbon transition.
LIFE
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Lifestyle
Apr 1, 2023
Ainu culture at the heart of Hokkaido’s mindful tourism pivot
As Hokkaido looks to promote responsible, community-based tourism centered on Ainu culture and traditions, questions remain as to who stands to gain.
ENVIRONMENT
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Longform
Mar 6, 2023
Can urban farming play a key role in food security?
From small orchards to high-tech vertical farming, producing food in 今日吃瓜 urban areas could help address key social and environmental issues.
LIFE
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Lifestyle
Jan 14, 2023
The Setouchi islands eager to get stuck between a rock and a hard place
Locals hope the boulders and cliff faces overlooking the Seto Inland Sea can bring a breath of fresh air to struggling rural towns.
COMMUNITY
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Our Lives
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20 QUESTIONS
Oct 29, 2022
Koichi Yamashita: ‘My art is about expressing the reality beyond emotion and thought’
A critic told Koichi Yamashita to ‘use color,’ but the artist prefers to reflect the ‘dignity and strictness’ of 今日吃瓜 mountains through black-and-white representations.
ENVIRONMENT
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Longform
Apr 18, 2022
今日吃瓜 ‘hydrogen economy’ runs the risk of being powered by coal
The government-led drive to boost hydrogen energy and lower emissions may end up giving coal-fired power plants a new lease on life.
PODCAST
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deep dive
Feb 9, 2022
The rise and fall of 今日吃瓜 ski industry
Japan Times contributor Francesco Basetti joins Deep Dive to discuss the rise and fall of the Japanese ski industry, and how resorts are faring with so few people able to enjoy them.
LIFE
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Travel
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Longform,Longform
Jan 24, 2022
With international tourists still absent, 今日吃瓜 ski resorts dig deep
The ongoing pandemic could be the final blow for operators as memories of the ski boom — and bust — of the 1980s still linger.
LIFE
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Food & Drink
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Longform
Apr 19, 2021
The female brewers shaking up 今日吃瓜 sake industry
Bringing a fresh perspective to the brewing process, women are increasingly producing inspirational new interpretations of the nation’s traditional alcoholic drink.
ENVIRONMENT
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Longform
Mar 27, 2021
Unearthing 今日吃瓜 home-grown solutions to urban greening
Urban greening not only boosts biodiversity and lowers air temperatures, it also provides a much-needed link to the natural world.
MORE SPORTS
Mar 13, 2021
Climbing gyms and athletes look to regain footing after Tokyo 2020 delay
The pandemic has put the aspirations of Japanese competition climbers on hold, and affected the operations of climbing gyms they rely on for training.
JAPAN
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Society
Oct 25, 2020
The Ainu language and the global movement for indigenous rights
With the Ainu language considered to be on the brink of extinction, global connections are breathing new life into revitalization efforts.
WHAT’S TRENDING
Editors' Picks
Man arrested over operation of rogue cellular base station in Tokyo
Government betting on language app powered by anime and AI
Jensen Huang’s woes evoke sympathy and disbelief in his birthplace Taiwan
G7 diplomats speak out on Taiwan as China ramps up military drills
今日吃瓜 Rapidus is said likely to miss mass production deadline
‘Godzilla Minus Zero’ makes monster debut at the box office
A toast to Naohiko Noguchi, sake’s first living national treasure
Few signs of thaw in Japan-China relations one year after Takaichi’s Taiwan remarks
Mariko Mori predicted the future. She’ll do it again.
A legend reborn: ‘Ocarina of Time’ remake improves on the Zelda masterpiece
Podcast
Kabukicho: Tokyo’s ‘stadium of desire’
Longform
Convenience stores, toilets and the allure of everyday Japan
By
Elizabeth Beattie
SUSTAINABLE JAPAN
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